Cattlemen's
Champion's Choice

OUR HERITAGE

With over 30 years of expertise, CATTLEMEN'S® is the #1 BBQ sauce used by restaurants. In addition, CATTLEMEN'S® has been the secret ingredient in the winning recipes of every Grand Champion at the World Championship BBQ Cooking Contest at Memphis in May* for the past 14 years. Great Ingredients = Great Taste.

CATTLEMEN'S® offers four distinct flavors:

Made with the finest ingredients:

Tomato Paste — CATTLEMEN'S® Barbecue Sauces use only rich, dense tomato paste with 26% tomato solids, unlike other brands that are made with tomato puree, which is watered down and contains as little as 8% tomato solids.

Quality Ingredients — Unlike most other brands, CATTLEMEN'S® contains no starches or fillers for naturally thick barbecue sauce that seals in the flavor and resists skinning over.

BBQ SAVINGS

75% Off Coupon

*Memphis in May is a registered trademark of the Memphis in May International Festival, Inc.

Funny Farm BBQ

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Team Members

Marc Matthews

Jan Thompson

Team Bio

The Funny Farm BBQ Team began competing in late 2006 in one non-Kansas City Barbeques Society™ (KCBS) sanctioned event with two small smokers where we had a stroke of luck and placed second in pork. In 2007, we began turning our attention to events sanctioned by KCBS™. We moved up to a large trailer mounted smoker and greatly increased our sophistication. By the third competition, we were able to get our first call with ninth place in ribs.

We are very proud of our home-made sauces, marinades, injections, and rubs. All of these items are made from natural ingredients and spices. We are constantly looking to improve on all our products and procedures for the competition circuit and some day hope to commercially produce our Funny Farm BBQ Sauce.

The Funny Farm BBQ Team maintains a web site with information on barbequing, local barbeque competitions, and links to useful barbeque sites. Our site features updates from all the competitions we have entered or attended including slideshows set to music.

We are members of the Kansas City Barbeque Society™ and the Smoke Ring™ and the Ring of Fire™ web sites.

Awards
  • Ninth Place Ribs Oklahoma Joe's BBQ Cook-Off™, Kansas City, Kansas
  • Second Place Pork Butt Greeley Smokeoff™, Greeley, Kansas
  • Ninth Place Beef Brisket Greeley Smokeoff™, Greeley, Kansas