Featured Recipe
Golden Babyback Ribs
Ingredients:
1 Rack of Pork Babyback Ribs
3/4 Cup Cattlemen's Carolina Tangy Gold™ BBQ Sauce
1 Tbsp of fresh rosemary
Salt, Pepper, and Dry Garlic
Olive Oil
Mix Cattlemen's Carolina Tangy Gold™ BBQ Sauce with the rosemary and a pinch of salt and pepper
Season the ribs with salt, pepper, and dried garlic
Sprinkle the ribs with olive oil
Place ribs on the grill and set to medium
When the internal temperature of the ribs has reached 145 degrees, glaze one side with the sauce
Cook for 8-10 minutes
Glaze the other side of the ribs with the sauce and cook an additional 8-10 minutes
When the internal temperature has reached 165 degrees, remove the ribs from the grill and enjoy.