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BBQ ACADEMY

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WHICH SAUCE

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Sauces

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RECIPE


© Fast Fixins 2007
GLAZED BBQ MEATBALLS
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Servings: 12 servings

Prep Time: 5 min. | Cook Time: 10 min. |

Ingredients:

1/2 cup CATTLEMEN'S® Kansas City Classic™ Barbecue Sauce
1/2 cup grape jelly
36 (1 inch) frozen meatballs, unthawed

Steps:

  1. COMBINE barbecue sauce and jelly in large saucepan. Heat until jelly melts.
  2. STIR in meatballs. Simmer, covered, about 5 min. until meatballs are heated through.
  3. SERVE meatballs with party picks.

Tips:

  • Tip: This recipe can easily be doubled and heated in a Crockpot® for a party buffet.